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CANTHOOKS RESTAURANT

30 BARRETT CHUTE ROAD
CALABOGIE, ON
613-752-2720
Local Suppliers
BORGHI PIGS

Heritage breed pigs raised right in Ontario

LITTLE TRICKLE BEEF FARM

Grass and clover fed, pasture raised cattle

PELLER ESTATES WINERY

Wines with the right balance, intensity, structure and freshness to pair with food

TERRAMOR FARM

Consciously growing delicious and nutritious, non-certified organic vegetables

Mountain, Lake and Land is the essence of what it means to be a part of the Ottawa Valley. At Canthooks, we take these three integral parts of the Valley and use the abundance of amazing local producers and purveyors to design and develop a dining experience that is both country and elegant. Whether it be foraging mushrooms and wild greens from our mountain resort, fishing pickerel and trout from one of the many beautiful lakes or produce from the local artisan farmers, we strive to stay in season and in the Valley with our products and menus.

We work with many craft breweries and VQA wineries, including Sandbanks Estate Winery, Pelee Island Winery, Pondview Estates and Burnt Ship Bay Winery.


  • Price Range: $$
  • Licensed: Yes
  • Patio: Yes
  • Take-out/Delivery:

Certified
since
2017

Local Partners